No nose, holding a great head!
Full mouth feel with the lemon kicking in mid palate. This was brewing using Ellen’s 2011 hops. Recipe follows:
Ellens wheat beer
14 may 2011
5kg NZ pils malt
300g kibbled wheat
120g oat bran
2:00 mash
Sparge, bring vol up to 20l
Boil
70g hops, 5g crushed coriander, 8g dried lemon peel
Boil 45 mins 3:50
1048 og at 40c
Start yeast starter
15g hops
15g hops