Remake of – Belgium blond ii – gold medal year end
22 July 2012
6kg NZ pils
300g crystal
300g cara belg
1/2 campden tablet in mash water
500g inverted sugar to dark orange
15g Motueka boil 7.3%
10 mins:
10g Motueka 7.3%
10g waikatu NZ hallertau 7%
1 min:
10g Motueka 7.3%
10g NZ hallertau. 7%
28ibu
2.5g Ellen’s dried orange peel
2.5 5g corriander split
1050og at 30c
Aerated with kenwood triblade.
Pitched Wyeast Laboratories. Forbidden Fruit™ 3463 from nano starter.
round fermentor:
1l with s-05