Single hop with Gladfield Malts, with 8 hop editions the new Waimea hops (grandaughter of Pacific Jade) – 67IBU!
As used by Epic’s – first batch nzipa
Waimea Dmash
|
26 litres
All Grain |
|
| 1.054~OG→1.015~FG→5.2%ABV |
67 IBU |
8.0°L SRM |
|
| Yeasts |
| 5 grams |
S-33 – Safbrew S-33
Fermentis (Ale) |
5 grams |
| Fermentables |
| 6.5 kilograms |
Gladfield Ale
35ppg, 5°L |
4.6 kilograms
71% |
Gladfield Vienna
34ppg, 7°L |
1.9 kilograms
29% |
| Hops |
| 0.1 kilograms |
Waimea
15%, Pellet |
0.1 kilograms
100% |
| Miscellaneous |
| 2 grams |
koppa Flock
Fining |
2 grams
100% |
|
| Boil |
| 1 hour, 29.64 litres |
Waimea hops
15%, Pellet |
10 grams
60 minutes (+0) |
Waimea hops
15%, Pellet |
10 grams
50 minutes (+10) |
Waimea hops
15%, Pellet |
10 grams
40 minutes (+20) |
Waimea hops
15%, Pellet |
10 grams
30 minutes (+30) |
Waimea hops
15%, Pellet |
10 grams
20 minutes (+40) |
Waimea hops
15%, Pellet |
10 grams
15 minutes (+45) |
koppa Flock
Fining |
2 grams
15 minutes (+45) |
| Add wort chiller |
15 minutes (+45) |
Waimea hops
15%, Pellet |
10 grams
10 minutes (+50) |
Waimea hops
15%, Pellet |
10 grams
5 minutes (+55) |
Waimea hops
15%, Pellet |
20 grams
0 minutes (+60) |
|
9 Feb
1.002 fg